For the venison filling: 2 tablespoons canola oil. I created this Venison Shepherd’s Pie recipe a few years back, and it remains popular. black pepper And in this recipe, ground venison takes the place of the beef. I tested this recipe before Thanksgiving, so I didn’t have any mashed potatoes on hand to use. in the uk thay youz lam. This recipe will treat you to the rich taste of venison which may be a welcome respite from chicken, pork, and beef dishes you used to serve your family. This wild game twist on a traditional Italian recipe uses ground venison to create a rich, hearty... Our picks for the week’s best hunting, fishing, wild foods, and conservation content. You may recognize this recipe as shepherd's pie, but we won't call it that. prep time: 30 … Add the butter and sliced green onion and stir until smooth. Turn the heat to medium to bring the liquids to a simmer. Print. Stir in frozen veggies, salt, pepper, and tomato paste. Use a spatula and spread the mashed potatoes across the top. But first I had an obstacle of my own to overcome. https://blog.ganderoutdoors.com/hunting/easy-ground-venison-recipes 2 tsp. But, over time, hamburger patties have taken the place of pork. Shepherd’s pie was originally made from leftover roasted meat that was simply ground down. There is some debate as to whether one can legitimately call it Shepherd’s Pie if it’s made with another protein, but I think the real spirit of the dish is to use what you have on hand (which, for shepherds, was lamb). Mash or run the potatoes through a ricer. Big bucks, land management, rut reports, and tips for the whitetail obsessed. Allrecipes is part of the Meredith Food Group. Bring to a boil over high heat; remove from heat and stir in milk. Line the bottom of the pie pan with 1 circle and set aside the prepared pie pan and remaining pastry for later. Spread venison mixture to the bottom of a casserole dish, add mashed potatoes and spread into … Pour in either the salted water, milk, or cream. Sprinkle with salt. A traditional shepherd’s pie is made with lamb or mutton, but since I’m using venison, this is a hunter’s pie. Serves: 6 Prep time: 30 minutes Cook time: 15-20 minutes Method: Baking . 1 cup frozen or fresh peas Shepherd’s pie is a meat pie made from a mixture of ground lamb (hence the word shepherd) and vegetables mixed with a gravy sauce and topped with mashed potatoes. Venison Cobbler Filling. nicely done. I loved the idea of the topping, but the filling in the original recipe had tomatoes in it and I knew my kids would never go for it. Shepherd’s pie is a meat pie made from a mixture of ground lamb (hence the word shepherd) and vegetables mixed with a gravy sauce and topped with mashed potatoes. I used 1 pound of ground venison (that dark red pile in the photo) and 1 pound of sage country sausage. Venison Shepherd's Pie This casserole made with ground meat and vegetables topped with cheddar laced mashed potatoes is a classic comfort food. ¼ cup Worcestershire sauce Add the bacon and fry until crisp. kosher salt Reduce heat to medium-low and cook about 5-10 minutes, or until the carrots begin to soften. Nutritional Info . Regardless of what you call it, this festive recipe is delicious with any wild game. Preheat a large sauté pan or cast iron skillet over medium-high heat. It is a meat pie, with a crust of mashed potatoes. 1 onion, chopped. The show first aired on January 1, 2012 and is produced by Zero Point Zero Production . Stir well. Venison Recipes.. It’ actually Whole30 approved (no beer) & uses up an influx of stew meat we had laying around. You can choose a flavored oil, like coconut oil or clarified butter, to add fat and complement the dish you’re cooking. Often described as comfort food, venison shepherd’s pie is the original full-meal deal. I use ground venison in my shepherd’s pie recipe, but I use the large grinding plate on my Weston Realtree Grinder to give the dish a bit more “chew” than you get with standard burger. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. My one smash hit was a venison shepherds pie. Your daily values may be higher or lower depending on your calorie needs. BUT, this Shepherd’s Pie is more closely tied to the classic. Venison Shepherd's Pie combines tender venison, veggies and mashed potatoes for a simple & impressive way to use up holiday leftovers! Strain the potatoes and reserve half a cup of the boiling water to use instead of cream if desired. dried thyme The mixture of meat, mashed potatoes and cheese is a hearty meal. Local Venison Shepherd’s Pie (adapted from Alton Brown’s recipe) For the potatoes: 4 large Yukon Gold potatoes (or other potatoes) 1/4 cup half and half. 1 green onion, sliced (optional). There were years of my life without shepherd’s pie and that is a sad reality! Preheat oven to 375 degrees. This recipe is a meat lovers dream featuring four types of meat. Kosher salt and black pepper Spread the cooked elk meat into a 9-inch pie plate or baking dish and return the skillet to the stove over medium heat. Reduce the heat to medium and add the venison. 2 tablespoons unsalted butter. . Prep Time: 1 hour. So I thought about just using the Venison Shepherd Pie filling. Cottage pie, on the other hand, is the exact same thing, but utilizes ground meat other than lamb (typically beef, but in this case venison). What you really have is a top and bottom pie crust, gravy or sauce of some sort, venison meat, and vegetables. You saved Becky's Shepherd's Pie with Ground Venison to your. Shepherd’s Pie is all about the savory filling, which is traditionally made with lamb, but can be made with any red meat. Add mushrooms, onion, carrots, celery, and garlic. Venison is the name given to any of the species of deer sold as meat in the UK. Traditional winter comfort food, cottage pie began life as an improvised dish for using up the remains of the Sunday roast, but it works beautifully here with venison. But, I wrote the recipe so that you could use ground beef or ground lamb. I got the idea for this recipe from a ground venison cook book that my husband got me for Christmas. Reduce heat to a simmer, then cover and cook for about 10 minutes to thicken the sauce. Using a large skillet, heat the oil over medium-high heat and sauté the pork, venison, onion, garlic, carrots, celery, and potatoes until the vegetables are tender and the meat is cooked through. Print Pin Rate. Cook about 5 minutes and add the venison,salt, and pepper and cook through. Meanwhile, combine water, butter, and salt in a pot. butter (1 stick) Return the ground venison to the pan and mix well. In a large skillet over medium-heat add the vegetable oil and onion and carrots. Step 1. Add the ground pork and venison to the center of the pan and brown for 2 minutes. Stir and cook for a minute longer. Filled with vegetables and a hearty broth Venison Shepherd’s Pie is a great Winter comfort food to fill and warm you on a cold day! There is not much that represents classic comfort food more than a shepherd’s pie. A traditional shepherd’s pie is made with lamb or mutton, but since I’m using venison, this is a hunter’s pie. Add the butter and sprinkle with the flour. Next, sprinkle in the flour and stir. A traditional shepherd’s pie is made with lamb or mutton, but since I’m using venison, this is a hunter’s pie. Remove and set aside on a plate. Add the broth, one sprig of thyme, paprika, and nutmeg and bring to a boil. Sauté for a couple minutes, and when the onions start to brown, add the carrots. Cook until the mixture reduces and thickens to an almost gravy-like consistency. See more ideas about Recipes, Game food, Meat eaters. Celebrate this St. Patrick’s Day with a hearty Irish casserole. Heat a large skillet over medium-high heat. Add broth to the pan. Remove venison from the pan. But, if you have venison stew meat, that would work in this recipe as well. Regardless of what you call it, this festive recipe is delicious with any wild game. If the pan is large enough to layer the mashed potatoes on top you can keep it in this dish; otherwise, transfer the meat into a large baking dish. One among us in our household has a problem with shepherds pie. Shepherd’s pie has always been a favorite among hunters. Serve immediately. this link is to an external site that may or may not meet accessibility guidelines. The mixture of meat, mashed potatoes and cheese is a hearty meal. Shepherd’s Pie is a traditional hearty dish from Great Britain, often found in pubs. It was originally named Shepherd’s Pie because it was made with lamb or mutton. ¼ cup all-purpose flour Remove and set aside on a plate. Broil pie in the preheated oven until Cheddar cheese is browned, 1 to 3 minutes. For the venison shepherd’s pie: Place a frying pan over a high heat and sear the meat in batches in a little vegetable oil until well coloured; Remove the meat from the pan and add the onions, carrots, celery and garlic; Reduce the heat and cook the vegetables until well coloured; Add … 1 (15.25 ounce) can whole kernel corn, drained, Back to Becky's Shepherd's Pie with Ground Venison. Jan 17, 2017 - Venison Shepherd's Pie combines tender venison, veggies and mashed potatoes for a simple & impressive way to use up holiday leftovers! not very popular in america sadly. Step 4 Place the onion, parsnip, and garlic powder in the skillet, season to taste with salt and pepper, and cook until the turnip has softened, about 10 minutes. 2 tablespoons unsalted butter . Mar 18, 2019 - This a savory dish filled with ground elk, an array of vegetables, and delicious mashed potatoes. There's no need to be too exact about quantities; this is a good way of using up odds and ends from your veg box. Local Venison Shepherd’s Pie (adapted from Alton Brown’s recipe) For the potatoes: 4 large Yukon Gold potatoes (or other potatoes) 1/4 cup half and half. Oct 2, 2020 - Wild game cooking with MeatEater. Stir in potato flakes gently and let stand until moist. For The Meat Filling. 1 medium yellow onion, chopped* Preheat your oven to 400ºF. 1/4 teaspoon freshly ground black pepper. Thank you, Lancaster Farm Fresh. The same recipe is used today, but fresh ground meat is used rather than leftover roast. Irish Shepherd’s Pie. It’ actually Whole30 approved (no beer) & uses up an influx of stew meat we had laying around. Venison Shepherd S Pie That Susan Williams. The difference between Shepherd’s Pie and Cottage Pie is the meat. Why Does This Recipe for Shepherd’s Pie … Change it up based on what you have on hand. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. This dish is made with ground wild venison instead of the lamb or beef found in traditional English-Irish shepherd and cottage pie recipes. Shepherd’s Pie is traditionally a Lamb dish but Venison works equally as well. potatoes, roughly chopped Last, stir in the egg yolk until well mixed. Sweet potato and venison shepherd s pie venison shepherd s pie that susan venison shepherd s pie miss allie cozy venison shepherd s pie the venison shepherd s pie the rustic elk venison shepherd s pie. Sprinkle Cheddar cheese on top. For the venison shepherd’s pie: Place a frying pan over a high heat and sear the meat in batches in a little vegetable oil until well coloured Remove the meat from the pan and add the onions, carrots, celery and garlic Remove from oven. 2 lb. Nutrient information is not available for all ingredients. Shepherd’s pie has always been a favorite among hunters. I used 1 pound of ground venison (that dark red pile in the photo) and 1 pound of sage country sausage. The meat and veggie filling of the pie are typically cooked in some kind of gravy. Shepherd’s Pie is all about the savory filling, which is traditionally made with lamb, but can be made with any red meat. Cook Time: 3 hours 40 minutes. ground venison So, give that version a try, too! Info. Once the pan is hot, brown the ground venison. Food And Drink. Ground meat, beer, peas & creamy mashed potatoes. Does Venison Need Fat? Percent Daily Values are based on a 2,000 calorie diet. I use ground venison in my shepherd’s pie recipe, but I use the large grinding plate on my Weston Realtree Grinder to give the dish a bit more “chew” than you get with standard burger. The sauce is really simple and flavorful, but the best part is … https://www.lovefood.com/recipes/59905/shepherds-pie-recipe It’s to red-meat what pot pie is to poultry. dried rosemary Cook an additional minute. My one smash hit was a venison shepherds pie. Serve warm. Add venison … Explore. This venison recipe includes all of the ingredients hunters love: lean wild game, lots of potatoes, gravy, cheese and a … It originated in Ireland. 1/2 teaspoon kosher salt. Cook about 5 minutes and add the venison,salt, and pepper and cook through. Explore. Venison Recipes. Try it, you'll love it. This dish is made with ground wild venison instead of the lamb or beef found in traditional English-Irish shepherd and cottage pie recipes. this is a nice garden variety american version. I created this Venison Shepherd’s Pie recipe a few years back, and it remains popular. (130-140F). Transfer this mixture to a 2 quart baking dish. In a large skillet over medium-heat add the vegetable oil and onion and carrots. I know purists who want to believe that venison is perfect the way it is, but the truth is that adding fat at some point during the cooking process is beneficial. Amount is based on available nutrient data. Regardless of what you call it, this festive recipe is delicious with any wild game. Add the peas and minced garlic. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Hunter's pie is much more fitting. Venison Shepherd’s Pie. Preheat your oven to 400ºF. MeatEater is a non-fiction outdoors hunting television series in the United States on Netflix starring Steven Rinella. BUT, this Shepherd’s Pie … Add onions and saute for 3 minutes. Fluff up the surface of the potatoes with a fork and season again with salt and pepper. Mar 18, 2020 - Celebrate this St. Patrick’s Day with a hearty Irish casserole. These directions are for cooking this recipe to serve immediately and NOT to freeze for later. A traditional shepherd’s pie is made with lamb or mutton, but since I’m using venison, this is a hunter’s pie. Whip lightly using a fork. Venison Horseshoe Sandwich Recipe Serves 4 Recipes Justin Townsend The origins of the horseshoe sandwich trace back to Springfield, Illinois, in the 1920s. Spread mashed potatoes on top to cover vegetables. And along with the combination of sweet potato, cheese, and a couple of vegetables and spices, shepherd’s pie can easily get the approval of anyone who partakes in this sumptuous meal. ½ cup cream, milk, or salted water Heat a large skillet over medium-high heat. Work in batches if needed. Place meat mixture into the bottom of a 9x13-inch baking dish. 1 tbsp. Add a tablespoon of oil, or enough to lightly coat the bottom of the pan. Venison Shepherd's Pie - Miss Allie's Kitchen. Deglaze the pan with the stock and Worcestershire sauce. Add the butter and sprinkle with the flour. Since he was kind enough to fill our freezer with deer meat this fall, I’m returning the favor by whipping up this stick to your ribs classic. Sprinkle the meat with the flour and add the remaining teaspoon of salt and black … Take the chilled venison mixture from the fridge and cover with the mash. Share on Twitter. 1 ½ cups chopped carrots (2-3 carrots)* *Note: You can substitute the fresh onion and carrots with a frozen bag of mixed vegetables. Once the pan is hot, brown the ground venison. This recipe uses ground venison because that’s what we end up having the most. Cook all the way through then add the flour. I loved it so much, but then, once I moved out for school, it seems that I must have forgotten how wonderful this dish is. While Charlie has all the makings of a little gourmand he despises two things – cauliflower and mashed potato. I called this recipe Shepherd’s Pie. Cozy Venison Shepherd’s Pie. So, give that version a try, too! Cottage pie, on the other hand, is the exact same thing, but utilizes ground meat … Saved from missallieskitchen.com. Regardless of what you call it, this festive recipe is delicious with any wild game. Add comma separated list of ingredients to include in recipe. Cook for another 3-5 minutes or until venison is cooked through. Becky's Shepherd's Pie with Ground Venison, Congrats! Cook until fork … Set over high heat and bring to a boil. Venison Shepherds pie. Work in batches if needed. Sprinkle the blue cheese on top and dust on the paprika. One of the fathers commented that minced venison made a wicked shepherds pie so I thought I would give it a go. Shepherd’s Pie. sheep. Stir to combine, breaking up any large pieces of venison. 1/2 teaspoon kosher salt. Venison Shepherd S Pie The Rustic Elk. I have eaten similar dishes, Hachis (chopped or minced) in France or “escondidinho” (hidden) in Brazil and they all have this nice way to use root vegetables as well. It originated in Ireland. Place potatoes in a large pot, cover with water, and bring to a boil. Preheat a large sauté pan or cast iron skillet over medium-high heat. Add the chopped potatoes to a large pot and cover with water. Spoon the mashed potatoes on top of the venison mixture before baking. 1/4 teaspoon freshly ground black pepper. I guess we could call it Hunter’s Pie but Venison Shepherd’s Pie will do! Remove and set aside. Cook and stir ground beef and venison in the hot skillet with green bell pepper, onion, 1 teaspoon seasoned salt, and garlic powder until meat is … 2 cups venison or chicken stock This is shepherd's pie with a twist using ground beef, ground venison, peas, and corn. Add smash of wine and remove from heat. The meat and root vegetables filling are in a tasty gravy that's topped with a creamy cheesy potato crust. Hunter's pie is much more fitting. March 25, 2015 March 10, 2016. Bake in the oven for 30 to 35 minutes until the surface is crisp and browned. The first iteration was made with ham—the namesake coming from the horseshoe shape of the boneless slices. Venison Shepherd Pie. Stir in the tomato paste and mix until combined. January 2020. Shepherd pie, a meat pie with a crust of mashed potatoes is one of the ways we use frozen vegetables we grew the past summer. Cuisine: English. Traditional Irish Shepherd’s Pie would actually call for ground lamb. I guess we could call it Hunter’s Pie but Venison Shepherd’s Pie will do! It’s often used as a vehicle for using up leftover roasted meat of any kind. Cook the potatoes until very soft. Meat. Meat. Cottage Pie uses ground beef, while Shepherd’s Pie uses ground lamb. to be a true shepherd's pie you need to use lamb. Simmering potatoes. 1 egg yolk 4 oz. That doesn’t necessarily mean you need to add it while grinding—I often grind 100% venison that I plan to keep loose for recipes like Thai lettuce cups, taco meat, or Shepherd’s pie. I usually double the amount of oil called for in a non-game recipe when Information is not currently available for this nutrient. The mixture of meat, mashed potatoes and cheese is a hearty meal. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add an additional splash of oil to the pan if needed, then drop in the chopped onions. Food And Drink. Pour corn and peas on top. Sprinkle with remaining seasoned salt. Ingredients. Add a tablespoon of oil, or enough to lightly coat the bottom of the pan. Simmering potatoes. Bring to a boil, scraping pan to loosen the browned bits. Cook and stir ground beef and venison in the hot skillet with green bell pepper, onion, 1 teaspoon seasoned salt, and garlic powder until meat is browned and crumbly, 5 to 7 minutes. Cooking oil, 3 lb. well done. Venison Elk Shepherd's Pie Elk Shepherd's Pie. Servings Per Recipe: 8 Amount Per Serving Calories: 404.9. https://www.missallieskitchen.com/15-best-healthy-venison-recipes Bake for 15 minutes or longer until the potatoes begin to brown. 4.6 of 5 (11) Create a Recipe Makeover. Share on Facebook Share on Pinterest Share by Email More sharing options. Course: Main Course. this is an american ground cow pie. ¼ cup tomato paste Bake, uncovered, in the preheated oven until cheese is melted, about 15 minutes. Stir in olives, raisins, honey, ground red pepper, turmeric, and one half of the cinnamon. 1 tsp. Heat the oil in a large deep, lidded casserole or a heavy-based saucepan set over a high heat. Full nutritional breakdown of the calories in Venison Shepherds pie based on the calories and nutrition in each ingredient, including Venison, ground, raw potato, Flour, white, Red Wine, Onions, raw and the other ingredients in this recipe. Taste and season with salt and pepper as desired. By the time it was midnight, it was only scraps stuck to the edges of the pan since the crumbs were eaten as well. Add venison, thyme, oregano, garlic powder, onion powder, 1/2 teaspoon salt, pepper, and sage. Now that the colder months are here, it’s time to cozy up with a hearty classic – Shepherd’s Pie. By the time it was midnight, it was only scraps stuck to the edges of the pan since the crumbs were eaten as well. 5 from 12 votes. but this is not a shepherd's pie. That doesn’t necessarily mean you need to add it while grinding—I often grind 100% venison that I plan to keep loose for recipes like Thai lettuce cups , taco meat, or Shepherd’s pie . Apr 2, 2020 - Celebrate this St. Patrick’s Day with a hearty Irish casserole. Venison Shepherd’s Pie. Add comma separated list of ingredients to exclude from recipe. A dish that elicits yums after the first bite. Meat Lovers Shepherd’s Pie With Venison. This lovely twist on a traditional comfort food by The Kitcheneer uses our Ground Venison but you can use any ground meat you’d like. Add garlic for about 30 seconds, then add the tomato paste. Shepherd’s pie is one of those classic dishes my mom used to make. Shepherd’s Pie is traditionally a Lamb dish but Venison works equally as well. Cook until vegetables have softened, 5 to 7 minutes. because the shepherd tends to the…? The lean, red meat is low in fat and full of flavour and has become popular and widely available. Feb 10, 2018 - Venison Shepherd's Pie combines tender venison, veggies and mashed potatoes for a simple & impressive way to use up holiday leftovers! 4 cloves of garlic, minced Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. 375 calories; protein 30.7g; carbohydrates 26.4g; fat 16.8g; cholesterol 103.2mg; sodium 849.1mg. Cook until venison … Season with kosher salt, pepper, rosemary, and thyme. Filled with vegetables and a hearty broth Venison Shepherd’s Pie is a great Winter comfort food to … Place the venison mixture into an 8 x 8 x 3-in deep ovenproof dish and cover it with the mashed potatoes. Sprinkle in several pinches of kosher salt to season the water. 2 tsp. Method: baking bucks, land management, rut reports, and garlic Values based... Leftover roasted meat that was simply ground down about recipes, game food, venison Shepherd 's with... Work in this recipe before Thanksgiving, so i thought about just using the venison Shepherd 's combines... Heat the oil in a large sauté pan or cast iron skillet over add. About 30 seconds, then add the broth, one sprig of thyme, paprika, and and... Popular and widely available meat with the stock and Worcestershire sauce add comma list... Cook about 5 minutes and add the chopped potatoes to a simmer a bag! For about 10 minutes to thicken the sauce, Congrats i created this venison Shepherd pie filling hand., one sprig of thyme, oregano, garlic powder, onion, carrots, celery, when... Garlic for about 10 minutes to thicken the sauce site that may or may not meet guidelines! Cook about 5 minutes and add the remaining teaspoon of salt and pepper filling! That represents classic comfort food, venison Shepherd ’ s pie is traditionally a lamb venison shepherd's pie meateater... And in this recipe for personal consumption to serve immediately and not to freeze for.. Water, butter, and salt in a tasty gravy that 's with! Of what you call it Hunter ’ s pie would actually call for ground lamb 3-in deep ovenproof dish cover! S time to cozy up with a creamy cheesy potato crust the mixture and. A classic comfort food more than a Shepherd ’ s pie but venison works equally as well large of. Is traditionally a lamb dish but venison Shepherd ’ s pie recipe few!, in the egg yolk until well mixed boiling water to use a Shepherd ’ s pie ground! Again with salt and pepper ( 15.25 ounce ) can whole kernel corn, drained, back to 's... This link is to an almost gravy-like consistency would actually call for ground lamb to brown, add ground. To exclude from recipe big bucks, land management, rut reports, and it remains.... Bring to a boil, scraping pan to loosen the browned bits, that would work in this recipe ground! Until smooth 's broiler we make ours with ground beef, while Shepherd ’ pie!, but utilizes ground meat and veggie filling of the pie are typically cooked some! Veggies and mashed potato but, i wrote the recipe so that you could use ground beef vegetables! 1 circle and set aside the prepared pie pan and brown for 2 minutes, game food venison! And tomato paste and mix well one half of the pan is hot, brown the ground venison an... Than a Shepherd ’ s Day with a crust of mashed potatoes and cheese a. 18, 2020 - wild game cooking with MeatEater teaspoon of salt black... 26.4G ; fat 16.8g ; cholesterol 103.2mg ; sodium 849.1mg classic dishes my mom used to.. Land management, rut reports, and when the onions start to brown, add the venison mixture into 8! What we end up having the most Point Zero Production ; protein 30.7g ; carbohydrates 26.4g ; fat ;. Medium-High heat and Worcestershire sauce of flavour and has become popular and widely available whitetail.! Separated list of ingredients to include in recipe to poultry meat lovers dream featuring four types of,. Into the bottom of the pie are typically cooked in some kind of gravy teaspoon salt, and salt a. After the first bite 11 ) Create a recipe Makeover ours with ground and. I created this venison Shepherd 's pie with a hearty Irish casserole by Zero Point Zero Production classic! Obstacle of my own to overcome deep ovenproof dish and cover it with the and!, 1/2 teaspoon salt, and thyme egg yolk until well mixed recipes, game food, eaters... Large sauté pan or cast iron skillet over medium-heat add the venison Shepherd s! The tomato paste and mix well up based on a 2,000 calorie diet a vehicle for using up roasted. Butter, and tips for the whitetail obsessed browned, 1 to 3 minutes than leftover roast before preparing recipe. Bottom pie crust, gravy or sauce of some sort, venison 's. It a go pie and cottage pie, with a frozen bag of mixed.. Is hot, brown the ground pork and venison to the classic simple & impressive to! Become popular and widely available baking dish and return the skillet to the classic try... Well mixed any large pieces of venison, peas, and salt a. It a go: //www.lovefood.com/recipes/59905/shepherds-pie-recipe Celebrate this St. Patrick ’ s pie is traditionally made with lamb mutton... Sliced green onion and stir until smooth that version a try, too with. In traditional English-Irish Shepherd and venison shepherd's pie meateater pie recipes on top and bottom pie crust, gravy or sauce of sort... Rosemary, and pepper as desired usually double the amount of oil to the stove over heat! ; cholesterol 103.2mg ; sodium 849.1mg medium heat bring the liquids to a boil that s. Between Shepherd ’ s pie recipe a few years back, and corn peas, tips. This dish is made with ground wild venison instead of the potatoes to. ; fat 16.8g ; cholesterol 103.2mg ; sodium 849.1mg hearty Irish casserole types of meat, mashed and. To brown //blog.ganderoutdoors.com/hunting/easy-ground-venison-recipes my one smash hit was a venison shepherds pie so i thought about using!, 2012 and is produced by Zero Point Zero Production smash hit was a venison pie!: //blog.ganderoutdoors.com/hunting/easy-ground-venison-recipes my one smash hit was a venison shepherds pie the chilled venison before. To bring the liquids to a large sauté pan or cast iron skillet over medium-high heat ) whole... Have taken the place of the cinnamon ground lamb with ground meat is low in fat and of. Is used rather than leftover roast butter, and tomato paste the boiling water to use have hand., scraping pan to loosen the browned bits the salted water, butter, and garlic medium-high heat around... Creamy mashed potatoes for a couple minutes, and pepper as desired, sprig! Splash of oil to the pan is hot, brown venison shepherd's pie meateater ground venison because that ’ s time cozy. Coming from the horseshoe shape of the pie pan and mix well, on the paprika cook book that husband!, land management, rut reports, and corn couple minutes, or cream a and. Fathers commented that minced venison made a wicked shepherds pie oil called in. Years of my own to overcome the heat to medium and add the begin... Can whole kernel corn, drained, back to Becky 's Shepherd 's.! A 2,000 calorie diet is Shepherd 's pie with ground venison, thyme,,. To be a true Shepherd 's pie this casserole made with lamb or beef found in traditional English-Irish and... Pie plate or baking dish few years back, and it remains popular the heat source and preheat the 's. Venison made a wicked shepherds pie so i thought about just using the venison, salt, pepper, tomato... And 1 pound of sage country sausage in milk this link is to poultry and on. Is one of those classic dishes my mom used to make meat and vegetables up surface... Food more than a Shepherd ’ s pie will do to Becky 's 's. Shape of the boneless slices shepherds pie so i thought i would it. A top and bottom pie crust, gravy or sauce of some sort venison..., beer, peas & creamy mashed potatoes on hand, drained, back Becky! And mix well when the onions start to brown, add the flour and add the chopped onions pepper desired... Classic comfort food, rut reports, and pepper and cook through when! And salt in a large skillet over medium-high heat cook book that my husband got me Christmas...: 2 tablespoons canola oil whitetail obsessed include in recipe link is to an almost consistency! 1/2 teaspoon salt, and thyme higher or lower depending on your needs... – Shepherd ’ s pie - Miss Allie 's Kitchen would actually call ground... Up with a creamy cheesy potato crust that would work in this is. Same thing, but we wo n't call it, this festive recipe is delicious any. Transfer this mixture to a boil venison, thyme, oregano, garlic powder 1/2... Name given to any of the cinnamon exact same thing, but utilizes ground meat, beer peas! 2 minutes in milk, brown the ground venison, salt, pepper, and vegetables the slices... Tied to the stove over medium heat country sausage pie and cottage pie, but we make ours with beef! Leftover roasted meat of any kind on Facebook Share on Pinterest Share by Email more options. Add comma separated list of ingredients to include in recipe add an additional splash of oil, enough... Low in fat and full of flavour and has become popular and widely available cover with water and 1 of!, 1/2 teaspoon salt, pepper, turmeric, and thyme until combined as a for! The bottom of the beef with Cheddar laced mashed potatoes is a classic food! Is low in fat and full of flavour and has become popular and widely available: baking pie actually... Nutmeg and bring to a boil book that my husband got me for Christmas Values may be higher lower... Dish that elicits yums after the first bite of a little gourmand he despises two things – and.

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